Earlier this week Tammie shared some gift giving ideas from North Carolina. Well, today is my turn and I must say I had a lot of fun finding some unique items that are proudly produced in South Carolina. Here is my gift guide from the Palmetto State!
JEWELRY – something for the . . . → Read More: SC GIFT GIVING IDEAS!
I love eggnog and all the choices this time of year make it very hard to not overindulge. I can remember many a breakfast as a teenager being a glass of eggnog and a cookie or two (okay, no judging). Now that I am an adult that constantly watches my weight and calorie . . . → Read More: SUGAR-FREE EGGNOG
James Island County Park
James Island, South Carolina
With the gift-giving holiday FAST approaching, Alessa and I thought you might need some ideas for the hard to buy for person in your life. With that in mind, I found some wonderful NC made products that may just be the ticket. All of the items I focused on below can be purchased . . . → Read More: NC GIFT GIVING IDEAS!
This recipe was given to me after I received a gift of the mix one Christmas. You can create this in a smaller quantity for yourself or prepare a large quantity and package as holiday gifts. It’s very economical for those “extra” gifts and tasty too! Who can resist a piping hot cup . . . → Read More: HOT CHOCOLATE MIX
I love couscous and could eat it in some variation nearly everyday. Not everyone in my household feels this way (I won’t mention HE who shall be nameless) and in an effort to make couscous a little bit “tastier” to some folks, I thought this quick and easy casserole might hit the spot. . . . → Read More: PARMESAN COUSCOUS VEGE CASSEROLE
CELEBRATING TURKEY DAY! SELMA, NORTH CAROLINA
South Carolina has many colleges and universities – many with a long and interesting history. Most of it is a white history. When I learned that Voorhees College, in rural Denmark, South Carolina was started by a black woman whose courage and persistence is to be credited for its existence I knew that . . . → Read More: CAROLINAS A TO Z: VOORHEES COLLEGE
The seasoned wild rice and sage sausage give this casserole a great savory flavor that is just right on a cool evening. Serve with some crusty bread and enjoy!
2 7 ounce packages seasoned wild rice mix
1 pound bulk pork sausage, sage variety
1 medium onion, chopped
1 red pepper, chopped
1 . . . → Read More: WILD RICE – SAUSAGE CASSEROLE